I love this place and I was one of the first 50 customers at their bar when they opened way back when. I continue to go and eat at the bar with a small plate and a half bottle of wine. Today I had the steak tartare and a half bottle of Sancerre. Delicious and the staff and atmosphere are very comforting in this troubling economy.
Please go and spend some money here with family and friends. Also a great place for a first date. Upstairs is wonderful for a private event or dinner party.
Marc and Pam are great!
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